Mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking
A brine or pickle containing wine and spices, for enriching the flavor of meat and fish.
Noun
mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking
Verb
soak in marinade; "marinade herring"
n.
A brine or pickle containing wine and spices, for
enriching the flavor of meat and fish.
Marinade
A brine or pickle containing wine and spices, for enriching the flavor of meat and fish.
Usage Examples
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